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Get ready for a real weekend brunch treat, my Pumpkin and Avocado Sandwich (Toasty) Recipe! Oh, how I adore bread! Yet, it might not be the best for our waistline. Moderation is key, particularly with this bread! I used rye sourdough, which is high in fiber and great for digestion. Therefore, this pumpkin and avocado toast is not only tasty but also healthy.

Spinach and Feta Toasty, Craving a burst of flavor in every bite? Dive into my Spinach, Feta, and Dill Toasty! This deliciously vibrant

This Blackberry and Mango Smoothie with a twist the ultimate vitamin C boost and has parsley for an extra boost of antioxidants

You know how much I love toasties; those are always winners for brunch or breakfast. This Mushroom and Artichoke Toasty is a very delicious and really easy one. When I first read that microwaving is the best cooking method for mushroom and garlic, as it improves the taste and preserves nutrients, I was a bit skeptic. Then, I created this recipe, to try it out in a safe way as a filling for toasties. I have to admit, I was pleasantly surprised that the mushroom retained its d