ALL POSTS

Are you searching for a simple and fresh dish to prepare? Here's one of my conveniently easy and tasty recipes. It's perfect for using fresh ingredients or even leftover rice. The ingredients are staples and can be stored effortlessly. For instance, most of us have carrots in the fridge, and you can either quickly cook lentils or keep a few canned ones in your pantry.

This Beetroot and Lentils in Paprika Sauce (Cékla és Lencse Pörkölt) combines some of my favorite ingredients in my cherished stew, the Pörkölt. In the picture, I've served it with black rice, known for its robust flavor. Black rice is also referred to as forbidden rice, but for a milder taste, wholegrain rice is a great option. Be sure to add gherkins on the side, as their bitterness complements the stew's subtly sweet flavors.