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During my visit to my mother-in-law in London, you might recall that I took on the task of thoroughly exploring her pantry. She had an extensive selection of dry and canned ingredients, which motivated me to cook using those along with a few fresh items. This 20 Minute Lentil Spaghetti Recipe is a result of that cupboards clean inspiration. It's extremely convenient because it requires no fresh ingredients, yet it tastes remarkably fresh. It also stores well in the fridge and

I have always enjoyed mac 'n cheese with a touch of cauliflower to lighten it up and add some nutrition. However, this Rich Mac 'n Cheese Recipe elevates the dish by using cashews to make the sauce and incorporating butter beans for added creaminess. It feels like a warm hug on a weeknight—satisfying and packed with extra nutrients to get you ready for another day at work. Feel free to pack it in a Tupperware for lunch.